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The machine is specially equipment to produce small granule chocolate .The chocolate liquid dripping directly onto the PU conveyor belt and moves into the cooling tunnel for cooling, according to the roller under the conveyor belt , With automatic fall of chocolate granules.
Technical date
| Conveyor belt width | 600-1200mm (Optional) |
| Conveyor belt speed | 13rpm |
| Cooling tunnel working temperature | 0-10℃ |
| Pour interval time | 3.5-20 second (adjustable) |
| Refrigeration capacity | 16970 w/h*2 (evaporation temperature:-5℃, condensation temperature:30℃) |
| Total Power | 45.20kg |
| Compressed air consumption | 0.6m3/min |
| Outlet dimension | 16000*1600*1750mm |
| Weight | 2500kg |
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